July 2015 Archives

Is Safeway now a QSR?

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Chain Restaurants continue expanding branded menu favorites into Consumer Packaged Goods (CPG) products. Most chain restaurants are offering frozen food. Those items can be found in the new frozen food court (frozen aisle) at your local grocery store including from companies the ilk of Boston Market, P.F. Chang's, and TGI Fridays.

Darden, Taco Bell and IHOP are finding success with toppings, salad dressings, canned beans, taco shells scattered throughout the store.

Safeway on the other hand has found that fresh ready-2-eat and heat-N-eat prepared food is driving customer frequency while creating loyalty. Safeway is currently focusing its marketing effort to redirect restaurant customers into their grocery stores for fresh prepared food.

Utilizing a traditional QSR marketing playbook Safeway's Signature Café's, Lunch Combo includes chips, made to order sandwich and a branded Coca Cola beverage sells for $5.49 an everyday price. Why this is important. The messaging vehicle utilized is again out of the QSR playbook a Sunday Newspaper insert.

Leveraging the value Safeway's Sunday insert coupon includes a Big Value Meal for $9.99 which is a focused ready-2-eat family meal. The Big Value Meal includes one Roasted Chicken (or substitute entrée) and two large side orders. The coupon again leveraging restaurant marketing techniques includes a suggestive sell item a 2 liter bottle of Coca-Cola. Where is your customer getting dinner tonight?

Channel blurring is only in the mind's eye of some marketers not in the consumer's mind. Do you understand who you are competing with?

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A franchise contract is a long-term arrangement that sets forth the rights and obligations of franchisee and franchisor in the operation of a franchised business. This long term relationship deserves serious attention by a franchisee.

I assume that you have spent:

  1. A good deal of time studying the Franchise Disclosure Document (FDD) which (hopefully) contains helpful financial performance information.
  2. Spoken at length with existing and former franchisees and discussed all aspects of the deal with trusted advisors.

Now comes the more serious and committed step.

  1. You must study carefully the offer contained in the franchise agreement with guidance from knowledgeable franchise counsel.

Let me guide you through some of what you and your counsel should be looking for, starting with review of the initial sales process.

The Initial Franchise Sales Process. Prospects should evaluate franchise offers prudently and wisely. They should not rush to buy or succumb to high pressure sales tactics (which accompany some but not all offers).

In the franchise sales process, sellers may emphasize success stories (or the potential for success) while steering clear of negatives (which accompany most franchise offerings).

Frequently, they downplay the significance of the so-called "standard" franchise contract. This does a disservice to the prospect. They may tell prospects to put their trust in the franchisor who will be with them "every step of the way, because if you [the franchisee] don't make money we [the franchisor] don't make money".

As a result, many prospects believe that all franchise contracts are basically the same ("standard") and that they are non-negotiable. Both statements are false, until tested.

Indeed, the contract is crucially important in the franchise relationship. Courts pay great attention to them in franchise disputes. Prospective franchisees should do the same.

Why? Because if the parties find themselves in a serious dispute (which is not improbable), nothing is more important in the relationship than legal RIGHTS.

If a franchisee is not lucky enough to benefit from a state franchise relationship law or franchise registration law (passed in only a small minority of states), s/he must look to the contract to determine the parties' rights and obligations. And if the franchisee has not negotiated rights to make the contract fairer, the likelihood is that it will be very difficult to prevail in a franchise dispute.

Let move on to some important areas you should be reviewing with your counsel.

Not all franchises are created equal. The two main benefits one looks for in a franchise are a well-known name (brand) and valuable know-how in operating the franchised business. Of the thousands of franchise opportunities in the marketplace, however, few have well-known names; the type that immediately attracts customers once the business first opens. What is more, many franchisors are not adequately capitalized; in some cases less so than prospects to whom their franchises are offered for sale. And yet, typically their lawyers prepare "standard", long, onerous contracts giving them extensive (sometimes unnecessary) rights and saddling the franchisees with extensive obligations, as if these franchisors were industry giants.

Some important points to take away from this discussion are as follows.

Contract language is very important. While there are many similarities in these contracts (such as the franchise grant and necessary franchisor controls over its system, trademarks and confidential information), there are also many differences. These appear in areas such as fees, franchisor services, termination, transferability, source restrictions (such as on inventory and supplies used in the business), remedial restrictions and post-termination controls, to name a few. The point is that there are material differences in these so-called "standard" contracts.

Some are more franchisee-friendly than others; some decidedly less. In light of the significant investment to be made in the business, prospects should engage experienced franchise counsel to study the contract and advise on the good, the bad, and what if anything, might be negotiated to level the contractual playing field.

There is no substitute for both franchisee and counsel to read and understand the contract fully. Often, this exercise may reveal material discrepancies between what the contract provides and what the franchise seller says about the deal.

Another key point is that more often than people think, franchisors will consider making changes to the contract; not so much to change the basic terms of a deal, but rather, to make the contract a bit fairer for the franchisee while not depriving franchisors of traditional rights in the relationship. A prospect may well be able to negotiate.

Just as a house rests on a concrete foundation, a franchise business rests on a contractual foundation. If the franchisee does not (or cannot because some franchisors do not negotiate) negotiate sufficient rights, the business rests on a shaky foundation (essentially the good graces of a benevolent franchisor) and thus, is more susceptible to loss through termination and post-term exigencies.

Review the following areas of the franchise relationship covered by the contract with your counsel. (These are not set forth in order of importance.)

1. Territory. For most franchises, the franchisee wants an exclusive territory protected from competition from other system outlets. In systems where this is purportedly offered, however, typically franchisors reserve many ways to compete in that territory, whether in other distribution channels (e.g., electronic commerce, department stores or grocery stores), under other marks, in non-traditional settings (e.g., universities, hospitals or hotels), or if a quota is not met. Also, typically exclusivity depends on the franchisee continually being in complete compliance (which is not realistic for the entire contract term) as compared to substantial compliance with material obligations, which is much more reasonable. Franchisees should try to strengthen their rights in this area.

2. Renewal. Though franchises often are marketed as long-term deals between so-called "partners" or "family members", usually the contract grants franchise rights for a ten year term and a right of renewal for one more term (e.g., five or ten years). After that, and after the franchisee has built a good business and added substantial good will to the brand, like a landlord who can evict a tenant, the franchisor can take over. And this is wholly aside from the fact that at renewal, typically franchisors reserve the right to change all contract terms (e.g., new fees, new territory if any, etc.) by requiring that franchisees sign their then-current form of agreement. This can be disastrous for the franchisee; who may be left with nothing and in addition, may be bound by a post-term non-compete clause. Accordingly, it is not unreasonable for the franchisee to have a continuing right to renew the franchise so long as reasonable renewal conditions are met and on contract terms consistent with those previously agreed to.

3. Pricing Freedom. Until a U.S. Supreme Court case re-interpreting federal anti-trust law in 1997, franchisors and suppliers could not enforce restrictions on prices charged by franchisees and dealers. Considered to be anti-competitive for the better part of a century, vertical price restraints were held to be per se illegal. In State Oil Co. v. Kahn, 522 U.S. 3 (1997), however, the Court ruled that each price restraint must be evaluated on a case by case basis as some may be pro-competitive. Under the old law, it was common to notify consumers during promotions that "price and participation may vary" or that a set price was "available at participating dealers". Since then, however, many franchisors have introduced this right into their contracts. This is bad for franchisees. They need freedom to set their own prices in order to adapt to competitive conditions, to make a reasonable profit or to mitigate losses.

4. Risky Personal Exposure with Guarantee and Indemnity. This is a crucially important area. Understandably, franchisors want a franchisee's principals to guarantee franchisee performance under the agreement so that they are assured of collecting sums due. Also, it is reasonable that franchisors be indemnified for some losses to which they may be exposed that may arise out of the operation of the franchisee's business. Conversely, franchisee principals have no interest in signing personally for obvious reasons. They could be exposed personally to huge liability. They invest substantial amounts in the business and may take on a lease and other significant obligations. What is more, when one combines the guarantee with the typical one-sided franchisee indemnity, there is concern that the principals may be exposed to high liability where a customer suffers a personal injury caused by something that is not the franchisee's fault and may be the franchisor's fault. This could derive from a personal injury caused by inventory or another product sold to the franchisee by the franchisor for use or resale in the business. Though this risk may arise from operation of the business, the franchisee and its principals should not have to take on risks that are not their fault. Yet that is what these clauses provide for. Such risks should be excluded from the franchisee indemnity. Further, the franchisor should indemnify the franchisee for acts or omissions that are its fault. In addition, if a personal guarantee must be provided, franchisees should seek to limit its financial exposure (as opposed to personal liability for compliance with confidentiality, non-competition, trademark use and comparable non-financial undertakings which is not unreasonable). Reasonable limits could include a sum certain (e.g., $20,000) and/or an amount equal to royalties owing during the franchisee's operation of the business (but excluding future fees post-termination). In fact, certainty of collecting royalties is a primary reason why franchisors require these guarantees. In cases where deals would have been lost unless franchisors softened their stance on guarantee language, franchisors have negotiated.

5. Franchisee Exit Strategy. Under typical contract provisions, if there is a termination without renewal (which often is a matter of dispute between the parties) or expiration, the franchisee could be out of business with no decent options and significant financial obligations. This is because the franchisor reserves an option to take over the lease and purchase certain hard assets of the business on terms that are unattractive to the franchisee (e.g., no compensation for a potentially valuable lease and book value less depreciation for tangible assets). Plus, the franchisee is bound by a non-competition covenant. All of the franchisee's good will in the business (which would be preserved if the franchisee were to transfer the business) is destroyed. In these cases, if the franchisor wants to take over the business, the franchisee should be paid its fair market value as a going concern. If not and if the franchisee wants to stay in business, s/he should be able to do so by paying a reasonable termination fee to the franchisor in the absence of a better alternative.

Conclusion. The foregoing contract terms represent very important issues for consideration in a franchise purchase. But they are hardly the only ones. In a 40-50 page agreement, there are many more. From arbitrary deadlines to open the business or curing defaults, to obtaining freedom to purchase items used in the business from approved suppliers on the best terms if they meet the franchisor's quality standards (as opposed to having to buy from designated suppliers at non-competitive prices), to ameliorating unduly harsh termination clauses, to more reasonable conditions precedent to obtaining franchisor consent to a transfer or a renewal, to fairer dispute resolution terms (which can be outcome determinative in a dispute), there is much that franchisees can do to give themselves a modicum of rights in relationships with their franchisors. And believe it or not, even if the franchisor were to agree to changes in some of these areas, it still would hold most of the cards should the parties get into a dispute. What is more, the suggested points for negotiation would not alter material business terms or the way the parties do business with each other during the relationship.

In the ideal situation, the parties will have put the contract in the desk drawer and not looked at it again because both will have experienced success without confrontation. But the value of rights in the relationship cannot be understated. Franchisors know this well. It is reflected in their contracts. Franchisees can help themselves significantly by understanding this and seeking to negotiate accordingly. Should they find the franchisor unwilling to compromise, at least they will fully understand just how adverse their contractual situation is. If they do the deal anyway, they will have done it fully informed and convinced, that despite unattractive contract terms, they cannot think of anything better to do with their time and money.

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Wayback is Expanding

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Wayback signed an additional 62 new agreements in the first quarter of 2015. Bringing our total to over 350 stores in development world-wide.

Some of those highlights include the signing of another Naval Base agreement on the Submarine Base in Groton, CT. And our 47 multi-unit deal in south Texas. We added Illinois as our newest state now in development, bringing the total to 25.

Wayback also had new stores open in Derby, CT, Saugus, MA, Rochester Hills, MI, Wilson, NC, Chalfont, PA., Savannah, GA. and Wyomissing, PA. We also had lease signings in Summerville, SC, Matthews, NC, Laredo, TX, Danbury, CT, and Braselton, GA. Our current franchisees in GA, FL and TX have signed on for additional stores, soon to become multi-unit operators.

"Wayback Burgers is about serving delicious and fresh, hand-made burgers and hand-dipped milkshakes amidst an atmosphere that hearkens back to a simpler place and time - a time when "customer service" meant something, and everyone felt the warmth of the community. The restaurant offers rich, thick milkshakes made the old-fashioned way by hand, using only fresh milk and hand-dipped ice cream. Wayback Burgers also offers crispy and grilled chicken sandwiches, veggie burgers, turkey burgers, and house-made chips, as well as the famous Burger and Shake of the Month.

About Wayback Burgers

Wayback Burgers is about serving delicious, fresh never frozen hand-made burgers and hand-dipped milkshakes amidst an atmosphere that hearkens back to a simpler place and time - a time when "customer service" meant something, and everyone felt the warmth of the community.

Several reasons on why you should consider investing in a Wayback Burgers franchise:

  • Owner operator not required
  • No prior food service or QSR experience required.
  • Executive team with over 75 years of franchise experience
  • In the Top 50 Brands-2013
  • 23% of our multiunit operators started out with a single store
  • Single store and Multiunit opportunities available
  • $200K-$325K Turn Key Investment

For more information about our better burger franchise opportunity please contact me directly or visit our web site at waybackburgers.com

SOURCE Wayback

Rising worldwide demand for visual communications and digital sign technology has positioned FASTSIGNS International, Inc. for robust franchise expansion domestically and in key international markets. On track to sign a record 50 franchise agreements in 2015, the worldwide franchisor for more than 575 FASTSIGNS® sign, graphics and visual communications centers in nine countries will be exhibiting at the 2015 International Franchise Expo (IFE).

Held June 18-20 at The Javits Center in New York City, the IFE is the largest franchise expo of its kind, showcasing more than 450 franchise opportunities. At the expo, company executives will be at booth No. 214 to meet with potential franchise candidates to discuss the company's "More than fast. More than signs." vision and franchise opportunities throughout North America as well as global markets.

Attendees will also have the opportunity to meet with FASTSIGNS representatives to discuss the franchise buying process and learn more about the company's proven business model, high franchise partner satisfaction rankings, $21 million in SBA financing available for franchisees and a special incentive program for military veterans, including a 50 percent discount off the initial franchise fee.

The FASTSIGNS booth will also highlight many new Digital Sign applications and hardware that illustrate the cutting-edge technology driving the brand's growth.

"To be successful in the constantly evolving visual communication space, signage providers must be focused and forward-thinking," said Mark Jameson, Executive Vice President of Franchise Support and Development at FASTSIGNS International, Inc. "At FASTSIGNS, we maintain a keen eye on industry developments that will help our franchisees deliver a more effective customer-focused communication strategy. Providing this guidance and support, while keeping lines of communication open, are the foundation of our company's system-wide success."

FASTSIGNS International, Inc. CEO Catherine Monson is partnering with FASTSIGNS franchisee Denise Acquaye in a panel session to discuss "The Franchisor-Franchisee Relationship: Striking the Perfect Balance" on Friday, June 19, from 12:30 - 1:30 p.m. EST (room 1B02). Denise Acquaye and her husband, Robert, joined the FASTSIGNS family in October 2012 with the opening of their center in Newark, N.J.

"We wouldn't have done this without the support that FASTSIGNS provided," Robert stated. "When we began considering franchise entrepreneurship, we were looking for a franchise that would give us growth opportunities and provide ongoing support. FASTSIGNS assured us that they would offer initial and continued guidance throughout our time with the franchise and they haven't wavered from that promise."

Along with Monson's Friday panel discussion, she will be a panelist for an educational program titled"Global Franchise Expansion: Strategies for Lucrative and Planned Growth" on Thursday, June 18, from 10 a.m. - 1 p.m. EST (room 1B03).

Through its targeted growth strategy, FASTSIGNS plans to open upwards of 50 locations each year over the next three to five years across the globe, entering 10 new markets. In addition to North American expansion, FASTSIGNS is enhancing its Middle Eastern presence with the recent opening of its first Dubai location by Master Franchisee Hamdi Osman. Under his Master Franchise agreement, Osman will open 12 locations in the United Arab Emirates (UAE).

While still looking to further develop in the Middle East with other franchise partners, FASTSIGNS is also seeking Master Franchisees in Central and South America, India, Mexico and Southeast Asia. The franchise has seen high demand in these regions for its core offerings of signs, graphics, printing, promotional products and related marketing services.

For franchise information, contact Mark Jameson ([email protected] or 214-346-5679) or visit www.fastsigns.com.

For Your Free-Book, FASTSIGNS BUSINESS OPPORTUNITY: As featured in 12 Amazing Franchise Opportunities for 2015 (Franchise Business Ideas) click here.

GRS Group recently engaged its project management platform, theGlobal Services Connectionand three of its service brands on separate restaurant transactions with Buffalo Wild Wingsand the Tilted Kilt Pub & Eaterystores.

Both transactions were originated by GRS | Centaur, GRS Group's Financial Advisory arm.

Buffalo Wild Wings

The Buffalo Wild Wings transaction involved a sale-leaseback on a site in Indianapolis, IN. GRS | Centaur was engaged by the private equity-owned franchisee to seek out financing. GRS | Corteq and GRS Group's Global Service Connection were then brought in to perform the Phase I Environmental Assessment and ALTA Survey--while GRS | Titleprovided title insurance and closing services.

The second transaction, with Tilted Kilt, involved a straight acquisition on a bank-owned property in Woodbridge, IL--a western suburb of Chicago. GRS | Centaur advised on the two tenant site that included the operating Tilted Kilt store and a shuttered sushi restaurant.

GRS | Corteq and the Global Services Connection were again engaged to perform the environmental and property assessment services. The team delivered the Phase I, Property Condition Assessment, and the ALTA Survey. GRS | Title handled the title insurance and closing services on this distressed property as well.

"GRS | Centaur regularly provides services in distressed real estate and franchise portfolios," said Barry Bain, GRS | Centaur director. "With a wealth of experience in analyzing distressed properties, facilitating lease renegotiations, and managing complex situations to resolution, we are able to serve both sides of a transaction, if necessary."

GRS | Centaur director Barry Bain and GRS | Title's national accounts manager, Allen Brown, spearheaded the services package with the assistance of GRS Group associate director Min Kwak at the GRS Group Global Services Connection fulfillment headquarters.

- See more at: http://www.grs-global.com/grs-group-provides-suite-of-services-on-two-franchise-restaurant-transactions/#sthash.WwuYHItB.dpuf

A new concept in hair care has made its way to the U.S., growing what has become a $40 billion a year global hair salon industry. Cherry Blow Dry Bar is an expanding franchise that provides blowouts, hair extensions and makeup services for a perfectly finished look.

Under new ownership of franchise experts Steve Vicario and Fred Vicario, the popular Australian export is being reinvented to meet Americans' growing demand for quality hair care while also providing a business opportunity to entrepreneurs interested in the booming industry.

Offering blowouts for hair of any length for $35, hair extensions starting at $395 and a membership program starting at $59 for two blowouts with a membership for unlimited blowouts available, Cherry Blow Dry Bar is making a new name for itself in an industry that has taken off since 2010. Aimed at creating chic styles in an elegant yet classic blowout-bar setting, it's targeted to any woman looking for beautiful hair, no longer needing to be justified by a special occasion.

"Cherry Blow Dry Bar is taking what used to be considered a luxury and turning it into an affordable way to maintain one's hair style, far more frequently than would be possible at pricier salons," said Cherry Blow Dry Bar President Fred Vicario, who, along with brother Steve, was inspired to take over a franchise concept they determined ripe for growth. "Our focus is going to be on creating the perfect membership model for the industry."

"The way the blow dry industry is today, most businesses can't keep up with the demand," said Fred Vicario. "Cherry Blow Dry Bar meets that demand, but what makes our concept unique is that it does so by providing blowouts, which most women expect to be sold for a premium. Ours are at a price that that's far more reasonable than most competitors, a cost that allows women to have their hair done often. Many of our clients come two to three times a week."

Each possessing years of franchising experience, brothers Fred Vicario and Steve Vicario saw a lot of promise in Cherry Blow Dry Bar. Formerly an executive at Maaco for 20 years, Fred Vicario grew that franchise from 300 units to 550 units during his tenure. He was also a Goddard School franchisee for 15 years, and, along with Steve, a regional developer for Hand & Stone Massage and Facial Spa that they grew by more than 30 locations. The Vicario brothers knew a good business opportunity when they saw it.

"We saw a similar blowout concept in California and were intrigued by the potential," said Steve Vicario. "We came upon Cherry Blow Dry Bar and liked what we saw. We became regional developers in 2014, initially signed up to cover Pennsylvania, New Jersey and Delaware. But after negotiations with the previous owner it became clear that under our leadership, we could truly grow the brand not only regionally, but beyond."

Recognizing areas in the system that could be improved, the brothers took over the franchise and began to leverage their business acumen and contacts immediately.

"Our successful experience with Hand & Stone gave us the confidence that we knew what needed to be done to turn this system around," said Steve Vicario. "We hired our Director of Education and Operations, MariLynne Cosmillo, to provide a level of training to help franchisees succeed out of the gate. MariLynne has been in the hair care and blowout industry for over 10 years and quickly focused on the key issues we needed to solve."

With eight locations currently in operation throughout California, Florida, New Jersey, Tennessee and Virginia, the new owners of Cherry Blow Dry Bar see big growth for the franchise. Within the next five years they aim to add an additional 200 franchised locations to the mix. Given their background, Steve Vicario believes that goal is readily attainable.

"Steve and I already had our own ventures before coming to Cherry Blow Dry Bar, so we wouldn't have come aboard had we not seen something special in it," said Steve Vicario. "Cherry has the right concept and has a core set of principles we really believed in. With the changes we've made, the quality styling we provide and the additional services we hope to soon offer, Cherry has a bright future ahead."

For more information about a Cherry Blow Dry Bar franchise, click here.

And connect with Steve and Fred on LinkedIn

It's easy to assume that if you're going to open your own Meineke Car Care Center, you should know a thing or two about auto care.

While it certainly doesn't hurt to be automotive-friendly, skills in automobile care aren't necessary! Here's another shocker: you don'thave to have experience in franchise ownership, either! The best part about Meineke is our dedication to training and support.

From opening your own business to managing day-to-day tasks, we'll be there each step of the way, providing you with comprehensive training and franchise support.

Whether you're an experienced franchisee or new the world, you're never alone. Each and every Meineke franchisee is given all the tools they need to ensure the most success. The process begins with a two-week training period, during which you'll learn essential management skills and technical skill training.

But the support doesn't stop there. Once you're fully trained and long after your car care center is operating, we'll continue to offer ongoing field training and support so that your center remains as successful as possible. This includes support in marketing, funding, software, site selection, and much more.

If you're interested in the potential to create success on your time, consider joining the Meineke family! Contact me today to schedule an appointment to discuss your franchise opportunity.

If lifestyle and incredible income potential is important to you, download our Meineke Car Care Center Franchise Package.

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This page is an archive of entries from July 2015 listed from newest to oldest.

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