Tim Horton's was one of the most popular brands in Canada, even a few short years ago.
It has fallen out of favour. We see the same in the US other once very popular brands like Subway, TGIF, Ruby Tuesday's, etc.
Why do you think this happens?
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So what does this use of language mean?
"We are leaning in to accelerate the transition of our Pizza Hut U.S. asset base to truly modern delivery/carryout assets," said David W. Gibbs, president, chief operating officer and chief financial officer for Yum! Brands, in an Aug. 1 earnings call to discuss second-quarter results. "
"Leaning in -- to accelerate a transition -- to truly modern delivery/carryout."
Translation: Bike couriers won't deliver from almost 500 of our Red Hat stores.
Oh, that's you mean -- why didn't you say so?
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At over 1,000 units and counting, Multi-Unit owner Guillermo Perales is bigger than 95% of all the franchise systems in the US.
How did he get so big?
How does he view his franchisor business partners?
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They get private equity money.
They exaggerate their projected growth.
Later, when no one is looking, they go bankrupt.
Do you think this will happen to Slim Chickens?
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